For example

NOTE 9: Integrating Nutrition into Rural Advisory Services and Extension

Burundi ECECHOMartin Karimi 2

There is a heightened awareness globally and within development institutions and governments of the need to better understand the links between agriculture and nutrition, and to decipher the ways in which the agriculture sector can contribute to improved nutrition. The ‘what’ and the ‘how’ of effectively delivering ‘nutritionsensitive agriculture’(1) services to rural households remain even less understood.

Extension workers (through public, private, and nongovernment organisation (NGO) channels) are often thought of as a promising platform or vehicle for the delivery of nutrition knowledge and practices to improve the nutritional health of rural communities because they reach and interact closely with farmers in different settings. They act as significant service providers of crop, livestock, and forestry aspects of food security, consumption, and production. 

Flag of South Korea.svgSouth Korea, officially called Republic of Korea, is located in East Asia. Seas surround it from three sides, that is, the Sea of Japan/East Sea from the South and the East, and the Yellow Sea from the west. Its population is 50 million (2012), and the name of its capital is Seoul, where about 10 million people live. South Korea is considered as a developed, highly industrialized country with a strong economy, which has continued growing steadily since the 1960s. Based on its impressive successes, it has been transferring agricultural technologies and rural development model to a number of developing countries, and has forged partnerships with major development organizations, like the World Bank. For administrative purposes, South Korea is divided into a “special city” (Seoul), a “special self-governing city” (Sejong), six “metropolitan cities”, eight “provinces”, and a “special self- governing province” (Jeju).

Acknowledgements

  • Authored by M. Kalim Qamar (January 2014)
  • Edited by Burton E. Swanson