Purpose of this manual 

• To equip health and agriculture workers at communities level with the knowledge, attitude and communication skills. 
• Create awareness on nutrition component of agriculture-nutrition interventions that provides appropriate services, including well-tailored and comprehensive nutrition education, to address specific, local malnutrition issues. 
• Describe the type of interventions that promote nutrition-sensitive agriculture and how to integrate them into their daily activities. 
• Use the tools to counsel farmers on nutrition-sensitive agricultural interventions.