Agriculture is a fundamental driver of economic growth and poverty reduction for many developing countries. Past efforts at revitalizing the agriculture sector have failed in part because they overlooked the role of women and the negative effects of gender inequalities on productivity. According to The State of Food and Agriculture (FAO, 2011), “Women comprise, on average, 43% of the agricultural labor force in developing countries, ranging from 20% in Latin America to 50% in Eastern Asia and Sub-Saharan Africa”. Reducing gender inequalities in access to productive resources and services could increase yields on women’s farms by 20–30%, which could raise agricultural output in developing countries by 2.5–4% (FAO, 2011).
Reducing the Gender Gap in Agricultural Extension and Advisory Services: How to Find the Best Fit for Men and Women Farmers
- Publication Year: 2013
- Author: Cristina Manfre, Deborah Rubin, Andrea Allen, Gale Summerfield, Kathleen Colverson, Mercy Akeredolu